Grande Prairie is a bustling city in the Peace River Country region of northern Alberta, Canada. The city is known for its beautiful natural surroundings and its vibrant food scene. Here are some typical and regional foods that you can try in Grande Prairie:
1. Bison Burgers: Bison is a leaner and healthier alternative to beef, and it’s a popular meat in Alberta. You can find bison burgers at many restaurants in Grande Prairie, including The Keg Steakhouse + Bar and Mr. Mikes Steakhouse Casual.
2. Perogies: This Eastern European dish is very popular in Grande Prairie. Perogies are essentially dumplings stuffed with potato, cheese, or meat. You can find them at Tito’s Bistro, which serves classic Ukrainian dishes, or at the Grande Prairie Farmers’ Market.
3. Moose Stew: Moose meat is another Alberta specialty, and it’s often used to make hearty stews. If you want to try moose stew, head to The Canadian Brewhouse or Earls Kitchen + Bar.
4. Saskatoon Berry Pie: Saskatoon berries are native to western Canada, and they’re often used in desserts. Saskatoon Berry Pie is a popular dessert in Grande Prairie, and you can find it at The Prairie Cafe or Tony Roma’s.
5. Alberta Beef: Alberta is known for producing some of the best beef in the world, so be sure to try a steak while you’re in Grande Prairie. You can find excellent beef dishes at The Keg Steakhouse + Bar and The Canadian Brewhouse.
6. Peameal Bacon: Peameal bacon is a type of Canadian bacon that’s made from pork loin and coated in cornmeal. It’s a popular breakfast food in Grande Prairie, and you can find it at The Daily Herald Cafe.
7. Bannock: Bannock is a type of bread that’s common in Indigenous cuisine. It’s typically made with flour, water, and baking powder, and it can be fried or baked. You can try bannock at the Grande Prairie Farmers’ Market.
If you’re looking to cook these dishes at home, here are some recipes to try:
1. Bison Burgers: Mix ground bison meat with salt, pepper, and any other seasonings you like. Form the meat into patties and grill or pan-fry until cooked through. Serve on a bun with your favorite toppings.
2. Perogies: Make a dough by mixing flour, egg, water, and salt. Roll the dough out and cut circles. Stuff each circle with mashed potatoes and cheese, and seal the edges. Boil the perogies until they float, and then fry in butter until crispy.
3. Moose Stew: Cut moose meat into small cubes and brown in a pot with onions and garlic. Add diced carrots, potatoes, and celery, and enough water to cover. Bring to a boil, reduce heat and simmer until the meat and vegetables are tender.
4. Saskatoon Berry Pie: Mix fresh Saskatoon berries with sugar and cornstarch. Pour the mixture into a pie crust and top with another crust. Bake at 375 degrees Fahrenheit for 45 minutes, or until the crust is golden brown.
5. Alberta Beef: Season a steak with salt, pepper, and any other seasonings you like. Grill or pan-fry the steak until cooked to your liking, and let rest for a few minutes before slicing.
6. Peameal Bacon: Fry peameal bacon in a pan until crispy. Serve with eggs and toast for a classic Canadian breakfast.
7. Bannock: Mix flour, baking powder, salt, and any other seasonings you like. Add enough water to form a dough. Divide the dough into balls and flatten into disks. Fry in oil until golden brown.
If you’re looking for restaurants to try these dishes, here are some recommendations:
1. The Keg Steakhouse + Bar: This upscale restaurant serves excellent steaks and bison burgers.
2. Tito’s Bistro: This casual eatery serves classic Ukrainian dishes, including perogies.
3. The Canadian Brewhouse: This sports bar has a wide selection of beers and serves moose stew and beef dishes.
4. The Prairie Cafe: This cozy cafe serves Saskatoon Berry Pie and other homemade desserts.
5. The Daily Herald Cafe: This diner-style restaurant serves peameal bacon and other breakfast favorites.
No matter what you’re in the mood for, Grande Prairie has plenty of delicious dishes to try. Whether you’re looking for hearty stews or sweet desserts, you’re sure to find something that satisfies your taste buds.